Lunch Menu – W/C 2nd March 2026

Week commencing Monday 2nd March 2026

Here’s what’s cooking next week in the CA dining hall!

Daily Highlights
Monday:

  • Battered Fish with crispy potatoes, peas/beans
  • Veg: Cheese & vegetable bake
  • Fruit crumble & custard

Tuesday:

  • Spaghetti Bolognese with garlic bread
  • Veg: Vegetable pasta bake
  • Fruit muffin

Wednesday:

  • Roast Turkey with stuffing, roast potatoes, broccoli & carrots
  • Veg: Vegan savoury bake
  • Iced school sponge

Thursday:

  • Mini meatballs in gravy, mash, peas & carrots
  • Veg: Quorn meatballs
  • Chocolate cornflake cake

Friday:

  • Pepperoni pizza & curly fries
  • Veg: Cheese & tomato pizza
  • Shortbread biscuit

🍝 Available Every Day:

  • Pasta Bar (choice of 2 sauces)
  • Jacket potatoes with a selection of fillings