
Week commencing Monday 2nd March 2026
Here’s what’s cooking next week in the CA dining hall!
✨ Daily Highlights
Monday:
- Battered Fish with crispy potatoes, peas/beans
- Veg: Cheese & vegetable bake
- Fruit crumble & custard
Tuesday:
- Spaghetti Bolognese with garlic bread
- Veg: Vegetable pasta bake
- Fruit muffin
Wednesday:
- Roast Turkey with stuffing, roast potatoes, broccoli & carrots
- Veg: Vegan savoury bake
- Iced school sponge
Thursday:
- Mini meatballs in gravy, mash, peas & carrots
- Veg: Quorn meatballs
- Chocolate cornflake cake
Friday:
- Pepperoni pizza & curly fries
- Veg: Cheese & tomato pizza
- Shortbread biscuit
🍝 Available Every Day:
- Pasta Bar (choice of 2 sauces)
- Jacket potatoes with a selection of fillings

We’re serving a delicious mix of student favourites and balanced options all week! Here’s what’s cooking:
✨ Main Meals Highlight
- Monday: Chicken strips or vegan chicken strips with crispy potato squares, peas & sweetcorn — plus iced sponge.
- Tuesday: Sausages or Quorn sausages with mash and peas/beans — finished with jam sponge & custard.
- Wednesday: Roast pork or vegan Cornish pastie with roast potatoes & veg — chocolate brownies for dessert.
- Thursday: Sweet & sour chicken or veg with rice & garlic bread — homemade flapjack to follow.
- Friday: Cheeseburger or veggie burger with curly fries — chocolate & vanilla cookie for dessert.
🍝 Daily Options
- Pasta Bar (choice of two sauces)
- Jacket potatoes with a range of fillings

Here’s what’s cooking in our dining hall week commencing Monday 2nd Feb 👇
🌟 Main Meals
- Chicken & bacon pasta bake
- Beef lasagne with salad & garlic bread
- Toad in the hole with roast potatoes & vegetables
- Chicken & ham pie with mash & veg
- Fish & chips with beans
- Macaroni cheese
- Vegetable lasagne
- Quorn sausage toad in the hole
- Vegetarian pie
- Cheese & tomato flan
🍰 Desserts
- Iced sponge
- Carrot cake
- Chocolate fudge cake with chocolate sauce
- Muffins
- Homemade shortbread
🍝 Daily Options
- Pasta Bar (choice of two sauces)
- Jacket potatoes with a variety of fillings
Fresh, tasty, and something for everyone! 😋
#CountesthorpeAcademy #SchoolMeals #WeeklyMenu

Here’s what’s cooking in our dining hall next week! 😋
⭐ Main Meals Include:
- Battered fish with crispy potatoes, peas or beans
- Spaghetti Bolognese with garlic bread
- Mini meatballs with mash, peas & carrots
- Chicken strips with herby potatoes & salad
- Pepperoni pizza with curly fries
🌱 Vegetarian & Vegan Options:
- Cheese & vegetable bake
- Vegetable pasta bake
- Quorn meatballs with mash & veg
- Vegan strips with herby potato squares & salad
- Cheese & tomato pizza
🍝 Daily Favourites:
- Pasta Bar – choice of 2 sauces (served daily)
- Jacket potatoes with a selection of fillings
🍰 Desserts:
- Fruit crumble & custard
- Fruit muffins
- Choc Ice
- Chocolate cornflake cake
- Shortbread biscuits
A delicious week ahead – something for everyone! 😄
#TeamCA #SchoolMeals #Lunchtime

We’ve got another delicious week lined up for our students, with a mix of favourites and tasty new options. Here’s what’s cooking each day:
✨ Main Meals
- Pork or Veggie Meatballs in tomato sauce with spaghetti
- Beef or Vegetable Curry with rice & naan
- Roast Turkey with roast potatoes, stuffing & veg
- Beef or Veggie Chilli with spicy wedges & corn chips
- Chicken or Quorn Nuggets with chips & beans
- Macaroni Cheese with garlic bread & sweetcorn
🍰 Desserts
- Treacle sponge & custard
- Iced sponge
- Homemade flapjack
- Chocolate brownie
- Fruit muffin
🍝 Daily Options
- Pasta Bar with a choice of two sauces
- Jacket Potato with a variety of fillings
- Sandwiches with a range of tasty fillings
We’ve got a delicious and varied menu lined up for the week, with meaty, vegetarian and vegan options available every day 👏
✅ Classic favourites like crispy chicken strips, sausage & mash, and a cheeseburger with curly fries
✅ Midweek comfort with roast pork and all the trimmings
✅ Popular choices including sweet & sour chicken with rice
✅ Tasty vegan alternatives such as Quorn sausage, veggie burgers and vegan Cornish pasties
✅ Daily Pasta Bar and jacket potatoes with fillings for flexible choices
And of course… 🍰
✨ Desserts include jam sponge & custard, brownies, flapjacks, shortbread and choc-ice!
Plenty of choice to suit everyone – making lunchtimes something to look forward to 😊

🍽 Monday
- Battered fish, chips, beans or peas
- Hot pudding & custard
🎄 Tuesday – CHRISTMAS DINNER DAY & Wear Your Christmas Jumper!
- A full festive feast for everyone – let’s make it merry and bright!
🍴 Wednesday
- Mini meatballs in gravy with peas, carrots & mash
- Homemade flapjack
🍴 Thursday
- Chicken strips with herby potatoes & salad
- Chocolate cornflake cake
🍴 Friday
- Pepperoni pizza & curly fries
- Chocolate-coated Christmas choc ice
🌱 Vegetarian & vegan options available daily
🍝 Pasta Bar & Jacket Potato with fillings every day
Let’s celebrate the season together – don’t forget your Christmas jumper on Tuesday! 🎅✨
And don’t forget, on Tuesday there will be no other lunch options available, and Christmas dinner will only be served to those who have purchased a ticket in advance via ParentPay.com
#CountesthorpeAcademy #FestiveMenu #ChristmasJumperDay
🍴 Weekly Menu Alert! 🍴
We’re serving up some delicious options for the week commencing Monday 8th December!
✅ Monday: Pork meatballs with spaghetti (Veggie option available)
✅ Tuesday: Chicken Tikka with rice & naan (Vegetable curry alternative)
✅ Wednesday: Roast chicken with all the trimmings (Macaroni cheese alternative)
✅ Thursday: Beef chilli with spicy wedges (Vegetable chilli alternative)
✅ Friday: Chicken nuggets & chips (Quorn nuggets alternative)
Sweet Treats:
Iced sponge, treacle sponge & custard, flapjack, chocolate brownie, fruit muffin!
Plus, every day:
🍝 Pasta Bar (choice of 2 sauces)
🥔 Jacket potatoes with tasty fillings
👉 Which day are you most excited for?
#CountesthorpeAcademy #SchoolMenu #DeliciousChoices
Get ready for a delicious week! Here’s what’s cooking in the dining hall:
✅ Monday: Mini meatballs in gravy with peas, carrots & mash OR Quorn meatballs. Dessert: Homemade chocolate muffin.
✅ Tuesday: Battered cod with crispy cubed potatoes & beans OR Veggie burger. Dessert: Homemade shortbread.
✅ Wednesday: Toad in the hole with roast potatoes & veg OR Veggie option. Dessert: Homemade flapjack.
✅ Thursday: Sweet & sour chicken with rice & crusty bread OR Quorn pieces. Dessert: Chocolate fudge cake with sauce.
✅ Friday: Pepperoni pizza & curly fries OR Cheese & tomato pizza. Drink: Mango smoothie.
🍝 Every day: Pasta Bar with 2 sauce choices + Jacket potatoes & fillings.
Fresh, tasty, and made with care – see you in the dining hall!
#CountesthorpeAcademy #SchoolMenu #HealthyEating
